Saturday, April 18, 2015

Mini Greek Bites


Ingredients: (12 bites)

1/4 c cooked chicken, diced
1/4 c fat free Feta Cheese, crumbled
1/4 c cucumber slices, diced
6 grape tomatoes, cut into quarters
2 Tbsp sliced black olives, diced
2 Tbsp red onions, diced
2 Tbsp sugar free, fat free Balsamic Vinaigrette (I used Maple Grove Farms)
12 scoop-style tortilla chips (I used Tostitos)

Prep:

1. In a bowl, combine everything except tortilla chips.
2. Evenly distribute filling into tortilla chips.

Per bite:
Cal: 25, Fat: 1g, Chol: 3mg, Sodium: 69mg, Carb: 2g, Fiber: 0, Sugar: 0, Protein: 2g


1 comments:

Liz @ iheartvegetables said...

I'd skip the chicken since I'm a vegetarian but other than that, I'd devour the whole plate ;) I love anything with feta!

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